Chili & Seasoning
DLJ 5-Star Ranch Rub
Want to make award winning ribs? Sprinkle beef or pork ribs with 5-Star Rub and let them stand 30-45 minutes. Place them on a medium-heat open grill for an hour, then wrap them in foil and slow cook for an additional 1 1/2 hours until done. They're melt-in-your-mouth delicious! 5-Star Rub is also a great seasoning for chicken, pork, brisket, and veggies.
DLJ Steak Seasoning
Making a mouth-watering steak is as easy as sprinkling this seasoning on both sides about 20 minutes before cooking, then grill to your liking. Adds great flavor to chicken, pork, brisket, ribs and burgers.