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Sass - Smokey Handcrafted Seasoning
Sass likes to keep it hot at the BBQ or the grill. It’s where she can work her magic. Her unique earthy and smokey flavour is what she is known for. Sass has a full-bodied flavour so when she mingles with any meats or veggies you will definitely know that she is there. But hey, why be subtle when you can be bold and memorable?
Sass smokey seasoning is great on:
• White meat- chicken, pork
• Red meat- beef
• Vegetables- some of our favourites include cauliflower and sweet potato
• Seafood- prawns
The perfect blend of spices to complement any meal...
Onion, Garlic, Pink Himalayan Sea Salt, Cayenne Pepper, Cinnamon, Coriander, Smoked Paprika, All Spice, Thyme
• All Natural
• Low Sodium
• Gluten Free
• No Sugar
• No MSG
• No Nasties